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Business Seminar Trip 2007

Business Trip 2007 Meets Emeril Legasse

For ten days in early March, Delphian School Business Seminar Instructor, Mark Siegel, led the group of seventeen business seminar students and three parents on an inside-look at businesses in Chicago, Boston and New York. In Chicago, students visited with an investment company, toured the Northwestern School of Law, the Chicago Board of Trade and the Chicago Mercantile Exchange (including actually going on the trading floors of both exchanges!). They attended the Broadway musical Wicked, and visited the Chicago Museum of Science and Industry.

Delphian School Business Seminar Trip 2007 Visits Boston

In Boston, they toured the Freedom Trail and the Holocaust Memorial, attended a Blue Man Group performance and met with the group's Boston Manager and the Assistant Theater manager. They spent two days visiting many parts of the Fidelity Investments organization, meeting with professionals in many different fields and seeing first hand how an organization of 44,000 employees runs, including its convention center and hotel operation.

In New York, they visited the New York Stock Exchange and actually went on the floor of the exchange to experience trading first-hand. They even dined in the Exchange members' dining room as guests of Fidelity Investments. They visited several other companies including Credit Suisse, the New York Board of Trade, Gentlemen's Quarterly, Fidelity offices in New Jersey, Mitusi and Crossfield Capitol Management. They toured the United Nations and ate in the Delegate's Dining Room.

Next the students attended Good Morning America, met Emeril Legasse (the famous chef) and the Delphian School was mentioned by Diane Sawyer on the air at the end of the show. Lastly, the students were able to attend three Broadway shows, meet the cast of Hairspray and visit the Metropolitan Museum of Art.

Student Alyssa Schneider had this to say about her experience on the trip: "The greatest thing that I learned and observed from the Business Trip was that every person we met absolutely loved their job. They had such a drive and purpose for it that I'd never seen in a person before. For instance, our tour guide on the Freedom Trail was SO passionate about his job that it was incredible. This opened my eyes to see that there are other career opportunities that I could love just as they do. One of the major points that was stressed to us, as teens getting ready to go out into the business field, was what it meant to be professional. Every place strived for professionalism and that was why they were all very successful. I am now going to use this data in everything I do. Being on this trip was one of the best experiences of my life!"

 
 
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